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Additional photos:
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Prepared Campbell's® Tomato Condensed Soup
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Baked Lower Fat Buttermilk Biscuits from Refrigerated Dough
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Marie Calendar's® Turkey Pot Pie (Frozen and then Cooked)
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Percent Daily Values are based on a 2,000 Calorie diet. Your Daily Values may be higher or lower depending on your Calorie needs.
Total Fat
0.56g
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0.9% |
Saturated Fat
0.27g
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1.4% |
Trans Fat
0g
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Polyunsaturated Fat
0.36g
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Monounsaturated Fat
0.34g
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Calories from Fat
5.04
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Cholesterol
0mg
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0% |
Sodium
551.00mg
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23.0% |
Total carbs
13.41g
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4.5% |
Fiber, total dietary
1.20g
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4.8% |
Sugars, total
8.11g
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Protein
1.61g
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3.2% |
Vitamin A
392.00IU
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7.8% |
Vitamin C
12.90mg
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21.5% |
Calcium
13.00mg
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1.3% |
Iron
1.11mg
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6.2% |
Pantothenic acid
0.05mg
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Zinc, Zn
0.25mg
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Vitamin E (alpha-tocopherol)
0.34mg
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Phosphorus, P
29.00mg
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Magnesium, Mg
14.00mg
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Thiamin (B-1)
0.04mg
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Vitamin B-6
0.09mg
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Niacin (B-3)
1.03mg
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Manganese, Mn
0.12mg
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Riboflavin (B-2)
0.06mg
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Potassium, K
229.00mg
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Selenium, Se
5.10mcg
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Copper, Cu
0.16mg
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Glutamic acid
0.62g
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Energy
251.04kj
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Lycopene
10920.00mcg
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Glycine
0.04g
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Lutein + zeaxanthin
90.00mcg
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Tryptophan
0.02g
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Carotene, beta
235.00mcg
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Lysine
0.04g
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Vitamin A, RAE
20.00mcg_RAE
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Alanine
0.04g
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Water
82.50g
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Fructose
2.51g
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Ash
1.91g
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Vitamin K (phylloquinone)
3.20mcg
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Threonine
0.04g
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Betaine
4.20mg
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Valine
0.05g
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Isoleucine
0.05g
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Proline
0.11g
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Leucine
0.08g
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Glucose (dextrose)
3.13g
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Aspartic acid
0.13g
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Methionine
0.02g
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Histidine
0.03g
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Choline, total
12.80mg
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Sucrose
2.47g
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Starch
4.33g
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Arginine
0.05g
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Phenylalanine
0.06g
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Tyrosine
0.03g
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Cystine
0.02g
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Serine
0.06g
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More Nutrition Facts
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This pie chart shows the ratio of carbs to fat to protein in this food or drink. The percentages are based on the Calories that come from each of these macronutrients. The weight of each macronutrient, based on the serving size selected, is also provided.
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A food's caloric density reflects the number of Calories it has in 1 gram or 1 ounce. The lower the number the lower the Calorie density
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